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Buffalo Milk

35.00

Buffalo milk is naturally thick and creamy, containing higher protein, calcium, and fat than cow milk. It is the best choice for making paneer, khoa, curd, and traditional sweets. Its rich texture makes it ideal for people who want more energy and strength in their diet.

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Buffalo milk is naturally thick and creamy, containing higher protein, calcium, and fat than cow milk. It is the best choice for making paneer, khoa, curd, and traditional sweets. Its rich texture makes it ideal for people who want more energy and strength in their diet.

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Buffalo MilkBuffalo Milk
35.00
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